"Ros" group menu

Appetisers

Smoked salmon tartare with mango and avocado
Iberian ham croquettes
Green asparagus timbale with oyster mushrooms and chargrilled goat’s cheese
Catalan-style spinach crepe with cod and honey cream
Chargrilled Macho Nachos (nachos, cheddar, shredded butifarra hamburger, guacamole and jalapeño peppers)

Mains to choose

Baked cod loin with tomato confit au gratin with aioli
Iberian sirloin with foie gras sauce on a bed of green tagliatelle
Grilled beef entrecote

Desserts to choose

Ferrero Rocher ice cream
Homemade cheesecake with raspberry coulis
Homemade traditional tiramisu

Cellar

Mineral water, soft drinks, wine or Ilda’s craft beer
Coffee and teas
Cava Brut Nature Roger de Flor (to enjoy with dessert)

29,95€ - IVA incl.
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